Simple Braai and Phuthu
Ingredients:
- Eskort Braai bacon
- Eskort Prego Rashers
Ingredients for the Salad:
- 4-6 Cups of leftover putu pap.
- 2 C roasted corn
- 1 red onion sliced
- 2 carrots grated
- ½ C jalapeno achar
- Roasted red peppers
- Oil for cooking
- Salt and pepper
Method
- Get your braai nice and hot.
- Start by frying your red onion in a shallow pan until they are soft. About 5 min. add the carrots and achar and fry for 5 more minutes.
- Add your putu pap, corn achar and red peppers to a salad bowl.
- Season with salt and pepper
- Braai your braai bacon for 5-7 min on both sides over a low heat.
- Braai the rashers for 5min on each side also over a medium heat.
Serve:
- The salad can be served cold or warm, as a dressing I add plain yogurt or amasie with some paprika oil.
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