Baked Russian Wraps
Ingredients
- Eskort 500g Smoked Russians, sliced
- 1 onion chopped
- 1 red pepper chopped
- 1 garlic clove chopped
- 1 tin peeled tomatoes
- 1 tin tomato puree
- 1 T paprika
- 1 T dried chilli
- Salt and pepper
- 4-8 tortilla wraps
- 2 C grated cheese
- ¼ C chopped spring onion.
Method
- Heat a pot over a moderate heat.
- Add the oil, onion, garlic and pepper to the pan and fry for 5 min.
- Add the sliced Russians peeled tomatoes, tinned tomatoes, paprika and dried chillies and allow to simmer for 10 min.
- Fill the wraps with the Spicy Russian sauce and top it with cheese and the spring onion.
- Bake the filled wraps in a preheated oven of 200°C for 10min.
To serve
- Serve the wraps while they are hot, you can top them with some leftover Sauce to make them warm and spicy.
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